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With the new Soil Monitoring Law, all EU countries must monitor the health of their soils. This could change Danish agriculture, and Aarhus University…
The plans are drawn. Twenty-three local tripartite groups have sketched the future landscape with green ambitions. Now comes the hard part: turning…
A four-year project aims to diversify Denmark’s plant-based protein sources by introducing soybeans and lupins into local fields and eventually onto…
Imagine a future where chemical regulation anticipates risks before they spiral into ecological crises. That future may be closer than we think.…
An international team of researchers asked 517 experts: What happens if we drastically cut pesticide use? The answer points to major gains for the…
A new study from Aarhus University reveals that the world’s largest food companies focus heavily on climate in their sustainability reports, while the…
A new study from Aarhus University shows how the EU’s reporting requirements and other sustainability initiatives are creating massive data pressure…
Professor Mogens H. Greve is tasked with bringing the EU’s new Soil Monitoring Law, recently published in the EU’s Official Journal, to life in…
Proliferating ecolabels based on life cycle assessment (LCA) aim for clarity but often deliver confusion because of heterogeneous calculation methods…
A new Danish model for agricultural systems reveals that the green transition in farming is more complex than first assumed. The CIRKULÆR model shows…
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