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PhD student Li-Hsuan Chen will defend his thesis in meeting room 2. Everybody is welcome.
The course is intended for PhD students and researchers working on microbiology and/or microbial resistance.
How can we eat, produce, and think about food in ways that combine responsibility with pleasure in a time marked by climate crisis, geopolitical…
The aim is to give PhD students an overview of the concept of animal pain from a biological perspective.
