Scientists and the industry have joined forces to improve feed for commercial fish farming in order to improve protein digestibility. This can reduce…

Climate models can be improved with more knowledge on how crops respond to climate-related stress and the atmospheric concentration of CO2.

A passion for working with animals led to the unique opportunity of earning a double degree in animal nutrition from two different universities in…

Klaus Lønne Ingvartsen has been appointed for another term as head of the Department of Animal Science at AU Foulum.

A recent PhD study has investigated animal welfare in organic egg production and found an association between hen mortality and the level of parasite…

The Ministry of Food, Agriculture and Fisheries and DCA – Danish Centre for Food and Agriculture – have signed a new agreement for the provision of…

Danish cows can leave a smaller impact on the environment in the future according to new research results from Aarhus University on feeding strategies…

No matter which scenario you follow, the production of organic non-castrated male pigs is less economically viable than a similar organic pig…

On 22 May 2015, Aarhus University is inaugurating an HTL pilot plant at AU Foulum. The new plant converts organic materials such as grass or organic…