Scientists from Aarhus University are working in close partnership with the industry to extend the range of well-tested organic varieties of…

Scientists at Aarhus University are heading a new research project with fertigation that should result in a larger production of Danish organic fruits…

Controlled extraction of air from the slurry channels on pig farms combined with an effective biological treatment is how a new research project will…

Finishing pigs need up to 400 g of straw per pig per day to meet their behavioural needs for manipulation and rooting, according to a study at Aarhus…

Just like the mythological phoenix rose from the ashes, the climate chambers at AU Aarslev, which were destroyed by fire last summer, have now been…

Scientists are working across animal species in order to solve some of the riddles of human diseases.

Scientists from Aarhus University will develop a product based on the South American stevia plant for use as sweetener in organic foods.