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Each year, more than half a million Danish sows are sent for slaughter, but only limited research exists as to the welfare of these animals upon…
Researchers from Aarhus University have mapped water transport in soil macropores in Denmark. The mapping can, among other things, be used to identify…
“Eat your peas” is not just sternly yelled at picky children. A lot of good reasons to eat legumes exist. Slowly, the grain legumes get more and more…
A new research project is offering help to small and medium-sized Danish agro-companies to work strategically with data, generate growth, and develop…
Three researchers from Department of Animal Science at Aarhus University are part of EFSA’s expert groups, and ensuring that the most recent…
A new study at Aarhus University shows that it is possible to identify fearful horses at a very early age by means of an objective fear test. This…
Researchers from the Department of Agroecology and the Department of Engineering at Aarhus University have studied the climate and environmental…
In a new episode of the BBC series “Follow the Food” entitled “Farmers on the frontline”, they visit Department of Animal Science at AU Foulum.…
Ambitions for Aarhus University's Department of Biological and Chemical Engineering are sky-high, and Professor Lars DM Ottosen is ready to secure the…
Aarhus University now has its new management for the engineering area in place, and on 1 March 2021, four heads of department will take up their…
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