Hildegarde Heymann - Inaugural seminar and lecture
Professor Hildegarde Heymann from University of California Davis has been appointed as Honorary Professor in ‘Advanced Sensory Methodologies for Innovation in Food Quality’ at the Department of Food Science at Aarhus University.
Info about event
Time
Location
Agro Food Park 48, 8200 Aarhus N, meeting room 5910-214
Organizer
Department of Food Science
Please join us for a seminar on the future of advanced sensory methods and their applicability in food quality innovation and eating behaviour. The seminar will also include the inaugural lecture of Honorary Professor Hildegarde Heymann, University of California Davis, United States of America. Whom will be linked to the Food Quality Perception and Society Science (FQS) Team at the Department of Food Science at Aarhus University for the next 5 years.