Aarhus University logo
Dansk
Researchers from the Department of Agroecology and the Department of Engineering at Aarhus University have studied the climate and environmental…
In a new episode of the BBC series “Follow the Food” entitled “Farmers on the frontline”, they visit Department of Animal Science at AU Foulum.…
Ambitions for Aarhus University's Department of Biological and Chemical Engineering are sky-high, and Professor Lars DM Ottosen is ready to secure the…
Aarhus University now has its new management for the engineering area in place, and on 1 March 2021, four heads of department will take up their…
In a newly started project at Aarhus University, the researchers investigate what it means for the cow’s welfare to rear her own calf. They will focus…
European governments are facing critical decisions on agriculture, food, climate and environment. Science based policy advice is in high demand, but…
A new global collaboration to examine new ways of producing green ammonia is to receive DKK 21 million from the EU framework programme for research…
A note from DCA - National Centre for Food and Agriculture and the Department of Agroecology at Aarhus University documents that nitrogen fixing cover…
As a consumer, you can make a huge difference for the climate through your dietary choices. It is now possible to find inspiration for this in the new…
A new study from Aarhus University shows that almost a third of the Danes have reduced or stopped their meat consumption. Among these are, in…
Page 39 of 88.
![[Translate to English:] Projektet sætter som noget nyt fokus på, hvad det betyder for koens tilknytning til kalven og koens følelser at være sammen med sin kalv. Det undersøger hvor motiverede køer er for at være sammen med deres kalv og om køer, der er sammen med deres kalve, e](https://dca.au.dk/fileadmin/_processed_/c/4/csm_Ko_kalv_sammen_7485d46b44.jpg "[Translate to English:] Projektet sætter som noget nyt fokus på, hvad det betyder for koens tilknytning til kalven og koens følelser at være sammen med sin kalv. Det undersøger hvor motiverede køer er for at være sammen med deres kalv og om køer,")
