A new sequencing method allows researchers to read the genomes of organisms more accurately than previously possible. This study applies the new…

The unique Danish Pesticide Leaching Assessment Program (PLAP) investigates whether regular spraying of pesticides results in leaching to groundwater…

The bulk of the global production of processing tomatoes is concentrated in a small number of regions where climate change, according to a professor…

Cultivated meat can be one of the sustainable alternatives of the future for our current meat consumption, and in the laboratories of Aarhus…

The Danish National Research Foundation, the Carlsberg Foundation, the Novo Nordisk Foundation, the Lundbeck Foundation and the VILLUM Foundation…

Is your plant-based burger not as delicious as a traditional meat burger? In cooperation with international partners, researchers from Aarhus…

A large pan-European network of researchers, farmers, companies and knowledge centres has established a platform showcasing hundreds of existing…

Researchers from Aarhus University are heading a new, international project to develop a process that enables the production of biofuels based on…

Morten Dam Rasmussen began his career as a child on his grandparents’ farm. Today, he can look back on years of work researching milking techniques…