Erysipelas is a severe infectious disease caused by the bacterium Erysipelothrix rhusiopathiae. The disease is well-known, but basic knowledge…

A recently finished research project investigated the farmer’s possibilities to identify gastric ulcers in pig herds and examined whether adding hemp…

A large and ambitious EU project will be looking on ways to increase the efficiency and sustainability of pig and poultry production. This is to be…

Many food products contain animal protein from eggs or milk, but new research will enable these potentiallty to be substituted by high quality protein…

The diet in the western world is characterised as being low in fibre and high in fat and refined carbohydrates. This unhealthy lifestyle increases the…

Science and commerce have joined forces to develop a wireless system for monitoring crops during storage.