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Three researchers from Tech have received grants totalling DKK 9.5 million from the Novo Nordisk Foundation's programme for research into plant,…
A new study from Aarhus University shows that there may be major differences in how well different egg layer hybrids adapt to challenges in the…
There are many indications that monitoring and testing of the presence of Campylobacter and Salmonella in poultry flocks will be easier in the future.…
New research suggests that crops have different potential for protein extraction in biorefining.
The carbon cycle, especially CO2, plays a role in climate change. Agriculture is responsible for a large share of climate gas emissions, and even…
Researchers from across Europe will work together to use artificial intelligence to monitor and predict soil health. This is happening in a new…
The results of a study on late blight show 100% resistance to one of the most important fungicides in potato production. Researchers find the…
New experiments at Aarhus University have secured important knowledge about fertilising organic clover grass. It is a step towards developing targeted…
Water correctly and add nitrogen in the right amount, and you'll not only increase yields, you'll also reduce nitrogen leaching from your fields.…
Dr. Tsochatzis has more than 10 years of highly relevant research experience, and the partnership with the Department of Food Science, Aarhus…
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