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Perennial cropping systems offer a promising solution to feeding a growing population while combatting climate change. A nine-year long experiment in Denmark highlights their ability to boost soil…
In response to the increasing pressure on the horticultural sector to reduce greenhouse gas emissions, a recent study explores the potential of using growing media with reduced or no peat included as…
A research project from Aarhus University has shed light on how cattle slurry affects nitrogen leaching from organic clover grass fields and its subsequent yield effects.
The aim of the course is to introduce the students to gastrointestinal ecology (nutrition, immunology, microbiology, host-pathogen interactions, gut-brain axis) and its influence on health and disease…